Cask# 1302 - Bottle No. 252/299 - ABV: 59.5%
Nose:
Lovely, full of complexity. Not necessarily in order but my nose was seduced
with sandalwood shavings, rich pot-pourri, jasmine tea, and aromatic wood
fragrances. Past the Mizunara influence things begin to change with
gingerbread, spiced cinnamon rolls, musk candy, and lavender cookies. For me it
didn’t stop here! Continuing on with hints of eucalyptus and perhaps rocky road
(mellow marshmallow/raspberry), creaming soda, and at times a note similar to
that of white wine? Then, grist, yeast, and sweet potato cake aromas. A few
drops of water unexpectedly added a mellow banana liqueur and hints of star
anise. Soft tree fruits.
Taste: Sandalwood, cinnamon bark, aromatic
wood spice, wood varnish, leather, and fresh spicy ginger syrup. Charismatic
malt with grilled ginkgo seeds sprinkled with Sansho pepper and soft tree fruits.
Water truly expresses the Mizunara influence, well…what I consider to be
associated with Mizunara: oriental spice and again aromatic wood,
sandalwood chips, followed by fresh pickled ginger.
Finish:
Certainly clings to your tongue in a rewarding way. Naturally aromatic wood is
there: creamy sandalwood and spicy oak. Moderate to long with pickled ginger,
ginkgo seeds, leather, and Sansho pepper still in play before ending in slight menthol/eucalyptus
mocha.
Comment: Persevere and let this sit for a
length of time and it becomes quite silky in a way. A truly exceptional Hanyu,
which I adore though, if it must be said, regardless of it being from a closed
distillery and the series having equally cult status, perhaps some may not
agree with the premium RRP price that was set. If I’m not mistaken the 5th edition is the most expensive to date? Perhaps many would argue it is a small
price to pay for liquid history? I think I will completely finish my bottle
before I consider the former or the later. Right now I’m enjoying it too much
to think anything else.
Note:
Naturally, like you all do with your whiskies, I didn’t assess the first or
even the second dram. Like all my reviews the above notes came from the 3rd and 4th review combined. Of course there were consistent components
all the way, but for a true understanding of this malt really get behind it.
Lovely!
ReplyDeleteThis sounds like a lucious dram!
Lovely enough for it to now be half empty!
DeleteI have been waiting for this review. I have a bottle but unfortunately I have to wait until I can pick it up over on that side of the pond. I am now even more anxious to get my hands on it!
ReplyDeleteI think you'll enjoy this Chris. Hard not to really. When is your next visit across the pond?
DeleteIf I go this year - not until Summer.
DeleteDid you buy a bottle Clint?
ReplyDeleteYes I bought this Brian. I thought I mentioned to you that I will be opening something special on NY's, and that a sample will go your way. Check your emails ;) The only time I review something without actually purchasing a bottle is when I receive samples from you or Pierre W :)
Delete