Whiskies R Us

Informal articles, reviews, experiences, and general enlightenment into the world of Japanese whisky.

Wednesday, February 25, 2015

Hakushu Single Cask 2000 for Whisky Shop W. 4th Anniversary

›
Bottled: 2014 - Cask type:  Hogshead - Wood type: White Oak - Cask No: EL41108 - ABV: 60% - Outturn:  600 bottles Nose:  On natural...
2 comments:
Friday, January 23, 2015

Mars Komagatake Sherry & American White Oak 2011 Aged 3 Years

›
Outturn: 5200 bottles - Cask strength - 57% - Bottled: 2014 Nose: An abundance of sweet aromas projecting strawberries & cream ...
7 comments:
Wednesday, January 14, 2015

Ichiro's Malt Chichibu Chibidaru 2014 Release

›
Distilled: 2010 - Bottled: 2014 - Outturn: 6200 bottles - ABV:  53.3% Nose: On the very first dram a small alcohol bite is pres...
3 comments:
Tuesday, January 6, 2015

Rihga Royal Hotel Osaka & Nikka stage a joint exhibition to mark their 80th anniversaries

›
To celebrate the establishment of the Rihga Royal hotel in Osaka and the foundation of Nikka whisky the two industry brand names ha...
Monday, December 22, 2014

Miyagikyo Original Blended Whisky Distillery Bottle 40% abv

›
Nose: Maintains a lovely fruity combination that is typical of Miyagikyo - persimmon jam, golden delicious apples, and soft banana sli...
3 comments:
Friday, November 28, 2014

Release Reminder - Highball Cans Bearing the Founder of Nikka

›
Back in August Asahi Breweries, Ltd.  announced the forthcoming release of two new premixed beverages that will hit the market. Many ...
Wednesday, November 26, 2014

New Suntory Release for Bic Camera

›
If you’re looking for a new release that has recently hit the market, other than the new 'Sherry & American White Oak 2011 Kom...
5 comments:
‹
›
Home
View web version

About Me

My photo
- Clint A
Whiskies R Us is an informal Japanese whisky blog written by an individual, based in Japan, who strongly shares the enthusiasm and interest of Japanese whisky. The aim is to simply share information and personal experiences with whisky gained throughout a continuing journey. Content will explore the Japanese whisky industry including independent whisky reviews, as well as whisky retailers, and bar introductions within the Kobe, Osaka, and Kyoto areas.
View my complete profile
Powered by Blogger.